by Dr. Melissa Carr | Jul 22, 2011 | Digestion, Food, Traditional Chinese Medicine
Because of all the advertisements on tv—from wiggling hips to happy faces on bellies—most people know that one source of good bacteria is yogurt. Yogurt is made by adding bacterial cultures to milk to ferment it. This culturing process makes yogurt more easily...
by Dr. Melissa Carr | Aug 5, 2009 | Bone Health, Digestion, Supplements
The following very LONG blog is from 2 articles I wrote for a local magazine. I thought some might find it useful here: Have you ever walked into a pharmacy or a nutrition store and gazed upon the bottle upon bottle of options for supplements? Perhaps you want to buy...
