Is it weird that I love my automatic rice cooker? When I started university, my uncle gave me his old rice cooker. The one that he had used in university. It was mustard yellow. So, you know the era it was born. I kept that until just a few years ago. I used it regularly, and it always worked perfectly well.
But then I discovered that I could get a rice cooker that I could set to have rice cooked and ready for any time I specified. And I learned that this wonder device could also cook oatmeal. And apparently bake a cake, but I’ve never tried that.
So, now my 5 cup Zojirushi rice cooker is used every single day, at least once, sometimes twice. Almost always for oatmeal in the morning, ready at 7 a.m. exactly. I feel like I have my own chef every morning. Perhaps I’ll nickname him Zoji. 😉
Here’s what I use for my Morning Rice Cooker Oatmeal Recipe:
Recent Comments