by Dr. Melissa Carr | Feb 5, 2013 | Food, Recipe
This aromatic herb’s main health benefit is helping with digestion by reducing flatulence and bloating. Because it can kill bacteria, viruses, and fungus, it can also help fight infections. Guessed it yet? … … … The answer is dill. One of...
by Dr. Melissa Carr | Jan 28, 2013 | Food, immune boosting, immune system, Recipe
So easy that I’ve made it several times. So yummy that I’m bringing it to share with my family this weekend. Mushrooms were called “food of the gods” by the Romans. Though most of the research on the health benefits of mushrooms have focused on...
by Dr. Melissa Carr | Jan 28, 2013 | Food, Recipe
Whether you’re a vegetarian or not, these burgers are deeeeelish! I do eat meat, but sometimes I want something that has a meaty feel to it without the meat. Mushrooms are such a great solution for this. Not only are they yummy, but they are also good for your...
by Dr. Melissa Carr | Jan 24, 2013 | Food
I was recently interviewed for my take on foods enjoyed by different cultures. I’m half Japanese, half Caucasian. Though my mom is third generation Japanese-Canadian and though my family does not continue to hold that many Japanese traditions, cultural foods...
by Dr. Melissa Carr | Dec 19, 2012 | Food, Recipe
I’ve modified a recipe I found in Alive Magazine for homemade granola. It’s easy to make and great to keep on hand for breakfast or a snack. Granola Recipe 5 cups rolled oats 2 cups raw almonds, chopped (I buy them whole and use my food processor or...
by Dr. Melissa Carr | Dec 19, 2012 | Food
Which fruit has a gem named after it? Which fruit is known as the “fruit of the dead” by Greek myths; represents prosperity to the Egyptians; is believed by some Jewish scholars to be the “forbidden fruit” from the Garden of Eden, not the...
