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150 years. I know that compared with much of the world, that’s not very long for a country. But still, it’s longer than any of us have been around! This recipe is a modification of a Vega Protein powder recipe.

Canada Day Red-and-White Smoothie Bowl

You can put it in a bowl and have red on one side and white on the other. Or you can put it in a clear glass jar and layer it red, white, and red. Up to you. 🙂 Optional to add red and white ingredients as toppers too!
Course Snack

Ingredients
  

  • White Layer Ingredients
  • 1 banana, peeled and frozen
  • 1/8 cup coconut milk
  • shredded coconut
  • Red Layer Ingredients
  • 1/2 cup frozen raspberries
  • 1/2 cup frozen strawberries
  • 1/4 cup coconut milk
  • 1 scoop vanilla protein powder
  • Topping Options
  • 1-2 tsp optional to add hemp seeds and/or coconut flakes for the white
  • optional to add fresh fruit like cherries, strawberries, or raspberries for the red

Instructions
 

  • Blend all the white ingredients. If you need to add some water, do it, but only a bit, and only a bit at a time, as you want this to remain nice and thick. Set white ingredients aside in a chilled bowl or in fridge while you blend the red.
  • Blend all the red ingredients. If you need to add some water, do it, but only a bit, and only a bit at a time, as you want this to remain nice and thick.
  • Layer red, white, red in a clear glass jar OR place red, white, red side by side in a bowl.
  • Add your toppings and sing Oh Canada!
Keyword gluten-free, smoothie bowl, vegan